Overview
At Estate Crush, making your wine is our only business.
As Lodi’s first dedicated custom crush winemaking facility, we have the capability to manage your grapes from crush to bottle.
Estate Crush is designed to handle more than 350 tons per harvest (with lot sizes down to one ton), and we have the facility, equipment, staff and expertise to allow you to focus your time, energy and resources on building your brand and selling your wine.
At Estate Crush, making your wine is our only business.
As Lodi’s first dedicated custom crush winemaking facility, we have the capability to manage your grapes from crush to bottle.
Estate Crush is designed to handle more than 350 tons per harvest (with lot sizes down to one ton), and we have the facility, equipment, staff and expertise to allow you to focus your time, energy and resources on building your brand and selling your wine.
